NAKAMATAKI

Commitment to “Fish”

 

hello!I am in charge of PR for Zagat Co., Ltd.

Autumn is a season of taste, where everything is delicious and you can't help but eat too much.
Have you tasted the delicious autumn ingredients yet?

We also have a wide variety of menus using seasonal vegetables and fish, so please drop by.

Well, this time, I would like to talk about our store's commitment to "fish".

The Nakamata Sake Brewery Group uses the highest quality fresh fish procured from Tsukiji, where good products are gathered from all over the country.

We strive every day to ensure that our customers can enjoy our products in the highest quality.
We think about the fish, from the point of selection to the moment it is delivered to your mouth.

Starting with a menu that uses a large and thick "high-end blackthroat seaperch" exceeding 500g,
You can also enjoy high-class ingredients such as tiger blowfish and wild alfonsino.

In addition, it can also be used for entertainment, betrothal gifts, and face-to-face meetings.
We also offer a special course that incorporates plenty of fish dishes,
Please use it.

↓↓ Click here for course details ↓↓
https://nakamata-nodoguro.com/menu

We look forward to welcoming you to our store.

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