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Blackthroat seaperch shipped directly from Tsushima
A specialty store that sells "Kotomi"
—Nodoguro Specialty Ginza Nakamata Kiwami —
Topics
Opening in Ginza in June 2024!
— Nodoguro Specialty Ginza Nakamata Goku —
Directly managed by Nakamata Sake Brewery, which boasts over XNUMX years of history in Satsuma Ibusuki.
Purchased through our own channels
Made with rosy seabass from Tsushima.
Of course, fat,
The flesh is packed with sweetness and flavor and is absolutely delicious.
Large and meaty, weighing over 500g
Please enjoy our blackthroat seaperch.
It is also recommended for entertaining, business dinners, and special occasions.
Nodoguro specialty restaurant course
We have a variety of courses available that allow you to fully enjoy Nodoguro. We will introduce the deliciousness of Nodoguro using various cooking methods. We look forward to your reservation.




drink
We also offer a wide variety of drinks that you would like to enjoy along with our proud gems.Above all, shochu, which boasts a long history in Ibusuki City, Kagoshima Prefecture, is packed.Please enjoy it with your favorite food.




Seats and atmosphere
The distinctive feature of "Kiwame" is the counter seating, which is full of excitement. You can also watch the cooking right before your eyes, which is a great entertainment! Please use our restaurant for small-group entertainment and dining in the Ginza area.




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