G・W limited! Undan Fair will be held.
Good evening!
We are Fugu Nakamata, specializing in Torafugu (blowfish).
A fair where you can enjoy torafugu and unotan at the same time will be held for three days only from April 30 to May 2!
All customers who visit the restaurant are served with the freshest unotan available on the day of purchase!
You can eat it as it is,
Only during these three days can you enjoy the luxury of torafugu wrapped in sashimi! 🫣
If you inform us at the time of reservation, we can reserve single items for you!
Fully private rooms, tables, counter
There are still seats available, so please try Nakamata's signature torafugu for dinner or date night!
Natural Fugu Extreme Course
Our most popular course
Natural Fugu Extreme Course
Fee] 13,500 yen (tax included)
Number of items] 8 items
Course Content
Boiled fugu skin
Torafugu Tessa (with ponzu sauce)
Deep-fried torafugu (blowfish)
Grilled fugu
Grilled Milt
Torafugu tecchiri
zosui
dessert
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Specializing in torafugu (blowfish), fugu Nakamata
▼ Address
B1F, 4-9-6 Ginza, Chuo-ku, Tokyo
▼ Access
3 min. walk from Ginza Station
1 minute walk from Higashi-Ginza Station
(140m from Higashi-ginza Station)
Normal business hours
17:00-23:00 (last order) 22:15
17:00-22:00 (last order) 21:00
Closed on national holidays and Sundays
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