Today's farmed torafugu comes from Oita
Hello, I'm Nakamata, a fugu specialist specializing in torafugu! This is Fugu Nakamata, the Torafugu specialist! Today, as always, we are purchasing torafugu from the Toyosu market. The cultured fish comes from Oita! It is full of flavor 🫡.
The flowers on the counter have changed again. This is Thundersonia, a pretty flower that looks like a lantern. Please take a look when you visit us!
We will be closed on the 29th and 30th, but will be back in business on the 1st, so please feel free to contact us for more information.
Natural Fugu Extreme Course
Fee] 13,500 yen (tax included)
Number of items] 8 items
Course Content
Kawasashi
Tessa (with ponzu sauce)
Fried fugu
Grilled fugu (olive oil, garlic and soy sauce)
Grilled Milt
Tecchiri
zosui
dessert
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Specializing in torafugu (blowfish), fugu Nakamata
▼ Address
B1F, 4-9-6 Ginza, Chuo-ku, Tokyo
▼ Access
3 min. walk from Ginza Station
1 minute walk from Higashi-Ginza Station
(140m from Higashi-ginza Station)
Normal business hours
17:00-23:00 (last order) 22:15
17:00-22:00 (last order) 21:00
Closed on national holidays and Sundays
