Ginza x Fugu Dinner
Hello!
We are Fugu Nakamata, specializing in Torafugu (blowfish).
It is said that the fugu season is from "the equinoxes of autumn to the equinoxes of spring," but we serve delicious torafugu all year round regardless of the time of year!
Please come to our restaurant for different tastes in spring, summer, fall, and winter!
We have seats available for various purposes such as dinners, business entertainment, and anniversaries.
We can also accommodate large groups for welcome and farewell parties, etc. We look forward to your call!
Our most popular course
Natural Fugu Extreme Course
Fee] 13,500 yen (tax included)
Number of items] 8 items
Course Content
Boiled fugu skin
Torafugu Tessa (with ponzu sauce)
Deep-fried torafugu (blowfish)
Grilled fugu
Grilled Milt
Torafugu tecchiri
zosui
dessert
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Specializing in torafugu (blowfish), fugu Nakamata
▼ Address
B1F, 4-9-6 Ginza, Chuo-ku, Tokyo
▼ Access
3 min. walk from Ginza Station
1 minute walk from Higashi-Ginza Station
(140m from Higashi-ginza Station)
Normal business hours
17:00-23:00 (last order) 22:15
17:00-22:00 (last order) 21:00
Closed on national holidays and Sundays
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