The finest experience of tasting throat tuna in Ginza at our restaurant

Hello, I am Ginza Nakamata, a restaurant specializing in Nodoguro (Northern Lamprey).
We serve sake made at the Nakamata Sake Brewery, which boasts a history of over 100 years in Ibusuki City, Kagoshima Prefecture.
Nakamata Sake Brewery, which has over 100 years of history in Ibusuki City, Kagoshima Prefecture.
Please enjoy it with our exquisite blackthroat seaperch dishes.

Our signature nodoguro tuna shabu-shabu is characterized by the sweetness of its fat that melts in the mouth.
Shabu-shabu brings out the delicate flavor of the fish.
It is a dish that allows you to fully enjoy the quality of the ingredients.

[Nakamata Ginza, 專營黑喉seaperch ].
A izakaya specializing in throat grouper with more than 500 grams of the finest blackthroat seaperch.
您可以在輕鬆的氣氛中享用喉石斑魚料理和我們的特產清酒。.
享受居酒屋的寧靜氣氛。.