Ginza ✖︎ bluefin tuna

Ginza ✖︎ bluefin tuna
Ginza ✖︎ seafood

This is Nakamata Ginza Nakamata KOKU, a restaurant specializing in nodoguro (sea bream).

Fresh, fatty, and good quality, red pupils are available from Tsushima, Nagasaki.

We also offer other quality fresh fish such as Hokkaido fresh sea urchins and Canadian tunas.

Counter seating with a live atmosphere is recommended.

Business hours: 17:00-22:30 [L.O 21:30].

Access】Sukiya Bldg. 1, 6-3-12 Ginza, Chuo-ku, Tokyo

tel 03 6263 9035