Enjoy the finest "Benihitu" bluefin tuna in Ginza [Nakamata Ginza Nakamata, specializing in bluefin tuna, Kyokuto].

Hello, I am Ginza Nakamata Koku, specializing in nodoguro (sea bream).
We are a specialty store specializing in the finest Tsushima "Benihitomi" sea bream.

We would like to introduce you to the Nodoguro [Benihitu] that we handle.

Benihitate is one of the most fatty of all the nodoguro, and has a mild taste with a hint of sweetness.
It is suitable for a variety of cooking methods, such as grilling, simmering, sashimi, and shabu-shabu.

Among them, the nodoguro (sea bream) directly shipped from Kami-Tsushima and Kaminoken fishing ports that we handle is thicker, fattier, and richer in sweetness and flavor than those from other regions.

To make a reservation, click on the reservation button.