2024.10.22

Ginza×blackthroat seaperch

Ginza×blackthroat seaperch
Ginza x Seafood

This is Nakamata Ginza Nakamata KOKU, a restaurant specializing in nodoguro (sea bream).

本日ののどぐろも脂乗ってます。

冬のイメージがあるのどぐろですが、秋のこの時期は産卵期に入り旬の時期になります。

ライブ感のあるカウンター、完全個室

We look forward to hearing from you.

Access】Sukiya Bldg. 1, 6-3-12 Ginza, Chuo-ku, Tokyo

Business hours: 17:00-22:30 [L.O 21:30].

tel 03 6263 9035

Online reservations are available 24 hours a day

Official] Nakamata Ginza Nakamata Kyokyu, Specializing in blackthroat seaperch

address (e.g. of house): 〒104-0061
6-3-12 Ginza, Chuo-ku, Tokyo
Sukiya Building 1F
Access: Closest Station: Ginza Station
Phone number: 03-6263-9035
Business Hours: Monday through Saturday, before and after holidays
17:00 - 23:00(L.O. 22:00)
regular closing day: Sundays & Holidays