
For those of you who are looking for a restaurant for business entertainment or dinner.
This is Nakamata Ginza Nakamata KOKU, a restaurant specializing in nodoguro (sea bream).
Located in the heart of Ginza, "Nodoguro Specialty Ginza Nakamata Koku" is the perfect place to spend a special time for business entertainment.
The restaurant's interior, a fusion of serene Japanese style and modern design, invites visitors to an extraordinary experience.
In the private space of a completely private room, you can enjoy conversation and gourmet food with your loved ones to your heart's content.
We look forward to serving you for business entertainment and dinner.
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Directly managed by Nakamata Sake Brewery, which boasts a history of more than 100 years in Ibusuki, Satsuma.
Bought through our own channels.
The highest quality brand [Tsushima Bluefin Tuna "Benihitomi"] is used.
The meat is packed with sweetness and flavor, not to mention fat.
We want people to know how delicious nodoguro is,
All dishes are served with bluefin tuna.
There are 3 completely private rooms.
Please use it for business entertainment and dinners.
The counter seating allows you to fully enjoy the live kitchen where the chef prepares the dishes right in front of you.
course (route, trail, course of action, course of study, plan)
Selected Bluefin Tuna Course
From 12,100 yen including tax
Red Eyes Bluefin Tuna Course
From 20,000 yen including tax
Nakamata Ginza Nakamata, specializing in throat grouper, KOKU
Business hours] 17:00-22:30 [L.O22:00] Closed: Sunday
Access】Sukiya Bldg. 1, 6-3-12 Ginza, Chuo-ku, Tokyo
tel: 03 6263 9035
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