Natural raw tuna from Oma

Natural raw tuna from Oma

Oma tuna is considered the best tuna in Japan.

The fat and flavor are of the highest quality.

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We buy our products through our own channels.
The highest quality brand [Tsushima Bluefin Tuna "Benihitomi"] is used.

We want people to know how delicious nodoguro is,
All the bluefin tuna are served in a full course.

Seats
3 private rooms
　Recommended for business entertainment and dinner.
Counter seats: 10
　The live kitchen where the chefs prepare the dishes right in front of your eyes is the perfect place to enjoy them to the fullest.

Course】 【Course】.
Selected Bluefin Tuna Course
　From 12,100 yen including tax
Red pupil bluefin tuna course
　From 20,000 yen including tax

Nakamata Ginza Nakamata, specializing in throat grouper, KOKU
Business hours】17:00〜22:30 [L.O 22:00] Closed on Sundays and National Holidays

Access】Sukiya Bldg. 1, 6-3-12 Ginza, Chuo-ku, Tokyo 3 minutes walk from Ginza Station
　　　　　tel: 03 6263 9035

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