This year at all Nakamata Group stores,April 30 (Wed) - May 2 (Fri)The three-day limited edition of "Undan FairThe "Mere Old Man" will hold the "Mere Old Man" event.

Some customers are regular patrons,
Some are visiting Nakamata Group for the first time,
We hope you will take this opportunity to enjoy this special flavor.

▼Fair Contents

● Holding period:April 30 (Wed) - May 2 (Fri)

● Benefits:
For customers who visit the store during the period,
Specialty sashimi platter with "raw sea urchin" as a service.

At some restaurants, the dish is served directly from the box of sea urchins right in front of the customer.

At the special Undan Fair only this spring,
Enjoy the luxury of time and seasonal delicacies that only "Kiwami" can offer.

Udan Sashimi Platter from Tsukiji Restaurant

▼Store Information

  • Business Hours
    Monday-Saturday, before and after holidays] 17:00-23:00 (last order 22:00)
  • Access
    Closest Station: Ginza Station
  • Reservations
    Accepted on the web or by phone

Click here to make a reservation

Contact Us
Click here to make a reservation

Online reservations are available 24 hours a day

Store Information

[Official] Nakamata Ginza Nakamata Kiwami, Specializing in blackthroat seaperch

[Official] Nakamata Ginza Nakamata Kiwami, Specializing in blackthroat seaperch

address (e.g. of house)
〒104-0061
6-3-12 Ginza, Chuo-ku, Tokyo
Sukiya Building 1F
Access
Closest Station: Ginza Station
Phone number
03-6263-9035
Business Hours
Monday through Saturday, before and after holidays
17:00 - 23:00(L.O. 22:00)
regular closing day
Sundays & Holidays
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