Course

注意事項 ※画像はイメージです。

『Kinme sea bream shabu course eaten with throat figure grilled and sea urchin broth』7 dishes 6,000yen

It is a course where you can enjoy "extra large Nodoguro grilling" and shabu-shabu with sea urchin broth with excellent freshness. At the end of the course, make a porridge with sea urchin.
【Price】6000yen
【Number of articles】7 dishes
【Number of people】4 to 35 people
【Time limit】120 minutes
【All-you-can-drink】nothing

【Course content】
〔Appetizer〕Steamed oyster steamed in basket
〔Sashimi〕Specialties! 5 fresh fish sashimi
〔Fried food〕Homemade hand-made satsuma fried
〔Grilled dishes〕Oversized Nodoguro seaperch figure grilled
〔Shabu-shabu〕Golden bream shabu-shabu eat with sea urchin juice
〔Rice〕Sea urchin broth Porridge
〔Sweetness〕Homemade warabi mochi

【Holding period】2019/11/18～
【Visit time】17:00～22:00
【Reservation deadline】Please make a reservation by 23:00 on the previous day
注意事項 ※画像はイメージです。

『 Yellowtail shabu-shabu and winter taste course』7 dishes 5,000yen

Popular every year at winter banquets “Yellowtail shabu-shabu” This is a recommended course with 5fresh fish sashimi and Satsuma Age.
【Price】5000yen
【Number of articles】7 dishes
【Number of people】4 to 35 people
【Time limit】120 minutes
【All-you-can-drink】nothing

【Course content】
〔Appetizer〕Steamed oyster steamed in basket
〔Sashimi〕Specialties! 5 fresh fish sashimi
〔Fried food〕Homemade hand-made satsuma fried
〔One dish〕Grilled king crab and camas
〔Shabu-shabu〕Yellowtail shabu-shabu
〔Rice〕Whitebait porridge
〔Sweetness〕Homemade warabi mochi

【Holding period】2019/11/18～
【Visit time】17:00～23:00
【Reservation deadline】Please make a reservation by 23:00 on the previous day
注意事項 ※画像はイメージです。

『Domestic Tora Fugu course』6 dishes 8,000yen

A course where you can enjoy a fugu pan and its broth after various fugu dishes such as Japanese tofu blowfish sashimi and fugu hot water boiler
【Price】8000yen
【Number of articles】6 dishes
【Number of people】From 2 people
【Time limit】120 minutes
【All-you-can-drink】nothing

【Course content】
〔Appetizer〕fugu hot water boiler
〔Sashimi〕blowfish sashimi
〔Fried food〕Deep-fried blowfish
〔Hot pot〕Blowfish pot
〔Sweetness〕Homemade warabi mochi
〔Rice〕porridge

【Holding period】2018/10/1～
【Visit time】17:00～23:00
【Reservation deadline】No reservation required
注意事項 ※画像はイメージです。

【Course with all-you-can-drink for 2 hours】『Kinme sea bream shabu course eaten with throat figure grilled and sea urchin broth』7 dishes 8,000yen

It is a course where you can enjoy "extra large Nodoguro grilling" and shabu-shabu with sea urchin broth with excellent freshness. At the end of the course, make a porridge with sea urchin.
【Price】8000yen
【Number of articles】7 dishes
【Number of people】4 to 35 people
【Time limit】120 minutes
【All-you-can-drink】2 hours　10 items or more

【Course content】
〔Appetizer〕Steamed oyster steamed in basket
〔Sashimi〕Specialties! 5 fresh fish sashimi
〔Fried food〕Homemade hand-made satsuma fried
〔Grilled dishes〕Oversized Nodoguro seaperch figure grilled
〔Shabu-shabu〕Golden bream shabu-shabu eat with sea urchin juice
〔Rice〕Sea urchin broth Porridge
〔Sweetness〕Homemade warabi mochi

【Holding period】2019/11/18～
【Visit time】17:00～22:00
【Reservation deadline】Please make a reservation by 23:00 on the previous day
注意事項 ※画像はイメージです。

【Course with all-you-can-drink for 2 hours】『 Yellowtail shabu-shabu and winter taste course』7 dishes 7,000yen

Popular every year at winter banquets “Yellowtail shabu-shabu” This is a recommended course with 5fresh fish sashimi and Satsuma Age.
【Price】7000yen
【Number of articles】7 dishes
【Number of people】4 to 35 people
【Time limit】120 minutes
【All-you-can-drink】2 hours　10 items or more

【Course content】
〔Appetizer〕Steamed oyster steamed in basket
〔Sashimi〕Specialties! 5 fresh fish sashimi
〔Fried food〕Homemade hand-made satsuma fried
〔One dish〕Grilled king crab and camas
〔Shabu-shabu〕Yellowtail shabu-shabu
〔Rice〕Whitebait porridge
〔Sweetness〕Homemade warabi mochi

【Holding period】2019/11/18～
【Visit time】17:00～22:00
【Reservation deadline】Please make a reservation by 23:00 on the previous day
注意事項 ※画像はイメージです。

【Course with all-you-can-drink for 2 hours】『Domestic Tora Fugu course』6 dishes 10,000yen

A course where you can enjoy a fugu pan and its broth after various fugu dishes such as Japanese tofu blowfish sashimi and fugu hot water boiler
【Price】10000yen
【Number of articles】6 dishes
【Number of people】From 2 people
【Time limit】120 minutes
【All-you-can-drink】2 hours　10 items or more

【Course content】
〔Appetizer〕fugu hot water boiler
〔Sashimi〕blowfish sashimi
〔Fried food〕Deep-fried blowfish
〔Hot pot〕Blowfish pot
〔Sweetness〕Homemade warabi mochi
〔Rice〕porridge

【Holding period】2018/10/1～
【Visit time】17:00～23:00
【Reservation deadline】No reservation required
店名
Nakamata Shuzo Mosuke
住所
1F, Hattyouborifuronteia Bld., Toukyoutotyuuoukuhattyoubori4-9-9, Hatchobori, Chuo Ku, Tokyo To, 104-0032, Japan
JR Keiyo Line / Tokyo Metro Hibiya Line
1 minute walk from Hatchobori station A2 exit
電話番号
050-5269-7141
※お電話の際は「ホームページを見た」とお伝えくださるとスムーズです
営業時間
[Mon-Fri]
17:00～24:00(L.O.23:00、Drink L.O.23:30）

[Saturdays,holidays]
17:00～23:00(L.O.22:00、Drink L.O.22:30）

[Regular holiday]
Sundays