2021.08.18

◆Nodoguro (sea bream) grilled slowly over Kishu-binchotan charcoal.

Our specialty, "Nodoguro (grilled bluefin tuna) in its original state",
This charcoal is essential for charcoal grilling.
We use the highest quality Kishu binchotan.

White charcoal has a high ignition temperature, so it does not ignite well,
Once lit, it burns for a long time with a stable flame.

Slowly baked with far-infrared rays,
The skin is crispy and the inside is fluffy and juicy.
Charcoal grilled fish is excellent 🔥🐟🔥.

Open all day today from 11:30 to 20:00!
Please feel free to stop by ^^.

Nakamata, # Tuna
# Tuna Nakamata Tsukiji
# Tsukiji Lunch
# Tsukiji Dinner
# Tsukiji Seafood
# Tsukiji Entertainment
# Tsukiji Gourmet
# Kishu Binchotan

050-5385-3418

Online reservations are available 24 hours a day

Click here for online reservation

Store Information

【Official】Nakamata Tukiji, Japan

address (e.g. of house): 106, Central Higashi-ginza, 2-15-15 Tsukiji, Chuo-ku, Tokyo
Access: 2-minute walk from Subway Hibiya Line Tsukiji Station, Exit 2
2-minute walk from Higashi-ginza Station (Exit 5) on the Subway Hibiya Line
Phone number: 050-5385-3418
Business Hours: Monday-Friday
　17:00~23:00
Last order!
　22:15
[soil].
　17:00~22:30
Last order!
　21:45

We are open for business as usual.

*Please make inquiries and reservations between 12:00 and 22:00.
*Please note that we may not be able to answer the phone between 6:00 p.m. and 9:00 p.m. due to business conditions.
regular closing day: Sunday,Holidays
Settlement Method: Credit Cards ;. VISA master Amex DINERS JCB