Carefully selected ingredients purchased every morning
I went to Toyosu again today to stock up!
Hokiyori mussels are thick and full of meat.
Prepared over a charcoal fire in a slow beach grill ^^.
Please understand that this is a popular menu item and we may sell out.
We are open on Saturdays from 5:00pm to 11:00pm!
Please call or DM us for reservations or to place a hold on Nodoguro (Japanese bluefin tuna).
Reservations can also be made online through the restaurant log.
Please feel free to contact us^^.
Nakamata, # Tuna
# Tuna Nakamata Tsukiji
# Tsukiji Dinner
# Tsukiji Seafood
# Tsukiji Entertainment
# Tsukiji Gourmet
# Higashi-Ginza Gourmet
# Ginza Gourmet
# There is a restaurant in Tsukiji with good throat tuna