Specializing in the finest bluefin tuna weighing 500g or more
Topics.
The original taste of the sea urchin.
Served with a cooking method that brings out the best in the dish.
Large, thick "top-quality" bluefin tuna weighing more than 500 grams.
We hope you enjoy it.
Course at a specialty restaurant of throat grouper
We offer a variety of banquet courses from 12,100 yen (including tax) for a meal only, allowing you to fully enjoy Nodoguro (freshwater bluefin tuna). We look forward to your reservations.
Beverages
We also offer a wide variety of beverages to enjoy along with our signature dishes. We are especially proud of our shochu, which has a long history in Ibusuki City, Kagoshima Prefecture.
Please enjoy it with your favorite food.
Seating & Atmosphere
We offer various types of seating suitable for various occasions in our modern Japanese-style restaurant. Private rooms are available for 6 persons or more, so please feel free to contact us for more information.
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Hello! I am Ginza Nakamata, specializing in nodoguro (sea bream)!
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2026.01.23BlogHello! I am Ginza Nakamata, specializing in nodoguro (sea bream)!
2026.01.23BlogHello! I am Ginza Nakamata, specializing in nodoguro (sea bream)!
2026.01.23Blog