Ginza Nakamata is a restaurant specializing in throat tuna, offering the finest taste.
Enjoy the meaty and fatty nodoguro (sea bream) to the fullest in a relaxed, modern Japanese atmosphere.
Skilled artisans enhance the taste of the finest nodoguro tuna.
The finest nodoguro (sea bream) served in a high quality setting is the perfect choice for a special occasion.
Nakamata Ginza, specializing in throat grouper.
A izakaya specializing in throat tuna that handles more than 500 grams of the finest quality tuna.
Enjoy nodoguro cuisine and specialty sake
Relaxed atmosphere.
