2021.07.08

Our signature nodoguro gozen!

Hello, I'm Nakamata, the owner of Nodoguro specialty restaurant in Ginza, Tokyo! This is Ginza Nakamata, a restaurant specializing in nodoguro (sea bream)!
We will be open jointly at Fugu Nakamata's restaurant from 11:30 today.

Nodoguro gozen with homemade dried and grilled nodoguro. It is 2,500 yen and includes sashimi directly from Toyosu, two kinds of small bowls of cooked food, and pickles!
Sashimi changes daily, so please contact our staff for details!

We look forward to seeing you at our store!

# Higashi-Ginza
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#500 grams or more
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# Bluefin Tuna Lunch Course
# Red eyes
# Bluefin Tuna Shabu Shabu
# Ginza bluefin tuna

050-5385-3420

Online reservations are available 24 hours a day

Click here for online reservation

Store Information

Official] Nakamata, specializing in Pacific bluefin tuna

address (e.g. of house): 4-10-12 Ginza, Chuo-ku, Tokyo
Ginza Samariya Building B1
Access: Tokyo Metro Hibiya Line Ginza Station, Exit A7, 1 min. walk
0 minutes walk from Tokyo Metro Hibiya Line Higashi-ginza Station, Exit A2
Phone number: 050-5385-3420
Business Hours: Normal business hours
weekday
17:00-23:00
(Last order)22:00
Saturdays, Sundays, and holidays
17:00-22:00
(Last order)21:00

Closed: No regular holidays

We are open as usual.

*Please make inquiries and reservations between 12:00 and 22:00.
*Please note that we may not be able to answer the phone between 6:00 p.m. and 9:00 p.m. due to business conditions.
regular closing day: non-scheduled holiday
Settlement Method: Credit Cards ;. VISA master Amex DINERS JCB