2021.10.24

We are Ginza Nakamata, a restaurant specializing in throat grouper, serving Nodoguro (sea bream) from Tsushima, Nagasaki Prefecture!

The Akika Bluefin Tuna Course, available until the end of October, features not only bluefin tuna dishes, but also dishes with an abundance of matsutake mushrooms, a special autumnal delicacy.

We are open for dinner today from 4:00 pm to 11:00 pm.
tel: 03-6264-3229

# Ginza Nakamata
# Pacific bluefin tuna
# Tuna specialty restaurant

050-5385-3420

Online reservations are available 24 hours a day

Click here for online reservation

Store Information

Official] Nakamata, specializing in Pacific bluefin tuna

address (e.g. of house): 4-10-12 Ginza, Chuo-ku, Tokyo
Ginza Samariya Building B1
Access: Tokyo Metro Hibiya Line Ginza Station, Exit A7, 1 min. walk
0 minutes walk from Tokyo Metro Hibiya Line Higashi-ginza Station, Exit A2
Phone number: 050-5385-3420
Business Hours: Normal business hours
weekday
17:00-23:00
(Last order)22:00
Saturdays, Sundays, and holidays
17:00-22:00
(Last order)21:00

We are open as usual.

*Please make inquiries and reservations between 12:00 and 22:00.
*Please note that we may not be able to answer the phone between 6:00 p.m. and 9:00 p.m. due to business conditions.
regular closing day: non-scheduled holiday
Settlement Method: Credit Cards ;. VISA master Amex DINERS JCB