~Fresh button prawns that were alive until the morning
We are Ginza Nakamata, specializing in nodoguro (sea bream)!
We go to the Toyosu market every morning to bring in fresh button prawns, which we carefully select by actually seeing them with our own eyes!
The restaurant is a course-driven restaurant, and each person is lavishly provided with one fish in each of the three courses!
Why don't you try the fresh button prawns and nodoguro?
We look forward to receiving your advance reservations!