We are Ginza Nakamata, specializing in nodoguro (sea bream)!
大将の実家鹿児島指宿から直送の芋焼酎！
限定焼酎の中でも特に変わった「桐野琥珀」入荷しています！
ウイスキーの樽に一年貯蔵していて他では見られない色や香りが特徴的です！
是非のどぐろのコースと一緒にいかがですか？
ご予約のお電話お待ちしております！
Contact Us
Click here to make a reservation
Store Information
Official] Nakamata, specializing in Pacific bluefin tuna
- address (e.g. of house)
- 4-10-12 Ginza, Chuo-ku, Tokyo
Ginza Samariya Building B1 - Access
- Tokyo Metro Hibiya Line Ginza Station, Exit A7, 1 min. walk
0 minutes walk from Tokyo Metro Hibiya Line Higashi-ginza Station, Exit A2 - Phone number
- 050-5385-3420
- Business Hours
- Normal business hours
weekday
17:00-23:00
(Last order)22:00
Saturdays, Sundays, and holidays
17:00-22:00
(Last order)21:00
We are open as usual.
*Please make inquiries and reservations between 12:00 and 22:00.
*Please note that we may not be able to answer the phone between 6:00 p.m. and 9:00 p.m. due to business conditions. - regular closing day
- non-scheduled holiday
- Settlement Method
- Credit Cards ;. VISA master Amex DINERS JCB
