〜Re-opening of Ginza Nakamata, specializing in throat grouper
We are Ginza Nakamata, specializing in nodoguro (sea bream)!
Nodoguro Specialty Ginza Nakamata" reopened in November!
All tables are box seats at tables, and the employees are close to each other!
This course uses a sumptuous amount of throat tuna, so you can enjoy it to the fullest!
Why not give it a try?
We look forward to receiving your advance reservations!