2022.12.05

〜How about a luxurious course of Nodoguro (sea bream)? ~~ (Japanese only)

We are Ginza Nakamata, specializing in nodoguro (sea bream)!

Our restaurant is a course oriented restaurant, and we offer a luxurious course using a lot of Nodoguro!

We also offer unique dishes such as nodoguro (bluefin tuna) shabu-shabu and sweet potato shochu made by the Nakamata Shuzo brewery in Ibusuki City, Kagoshima Prefecture, where the owner's family is from!

Why don't you try a course of throat tuna?

We look forward to receiving your advance reservations!

050-5385-3420

Online reservations are available 24 hours a day

Click here for online reservation

Store Information

Official] Nakamata, specializing in Pacific bluefin tuna

address (e.g. of house): 4-10-12 Ginza, Chuo-ku, Tokyo
Ginza Samariya Building B1
Access: Tokyo Metro Hibiya Line Ginza Station, Exit A7, 1 min. walk
0 minutes walk from Tokyo Metro Hibiya Line Higashi-ginza Station, Exit A2
Phone number: 050-5385-3420
Business Hours: Normal business hours
weekday
17:00-23:00
(Last order)22:00
Saturdays, Sundays, and holidays
17:00-22:00
(Last order)21:00

We are open as usual.

*Please make inquiries and reservations between 12:00 and 22:00.
*Please note that we may not be able to answer the phone between 6:00 p.m. and 9:00 p.m. due to business conditions.
regular closing day: non-scheduled holiday
Settlement Method: Credit Cards ;. VISA master Amex DINERS JCB