Blog
Fresh fish freshly purchased today!
2021.11.06Extra-large big-eyed tuna is available in the course!
2021.11.02Imojochu (sweet potato shochu) directly from Kagoshima! Limited editions are also available!
2021.10.30Kurojusyo, a hot shochu liquor made from shochu liquor shipped directly from Kagoshima and laid down to rest!
2021.10.29We serve Nodoguro (sea bream) from Tsushima, Nagasaki Prefecture, at Ginza Nakamata...
2021.10.24Only a specialty restaurant specializing in throat grouper! A large quantity of Nodoguro (sea bream)!
2021.10.23Kurojyoku, a hot dish of nodoguro and shochu (Japanese liquor)!
2021.10.22Fresh, raw and ready-to-eat Nodoguro (Alaska bluefin tuna) is in stock today!
2021.10.20More than 500 grams of Nodoguro (sea bream) is waiting for you!
2021.10.17We are Ginza Nakamata, serving Tsushima Bluefin Tuna from Tsushima, Nagasaki Prefecture.
2021.10.16Large nodoguro and unfrozen natural tuna!
2021.10.15Joint Sales!
2021.10.13
Contact Us
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Store Information
Official] Nakamata, specializing in Pacific bluefin tuna
- address (e.g. of house)
- 4-10-12 Ginza, Chuo-ku, Tokyo
Ginza Samariya Building B1 - Access
- Tokyo Metro Hibiya Line Ginza Station, Exit A7, 1 min. walk
0 minutes walk from Tokyo Metro Hibiya Line Higashi-ginza Station, Exit A2 - Phone number
- 050-5385-3420
- Business Hours
- Normal business hours
weekday
17:00-23:00
(Last order)22:00
Saturdays, Sundays, and holidays
17:00-22:00
(Last order)21:00
We are open as usual.
*Please make inquiries and reservations between 12:00 and 22:00.
*Please note that we may not be able to answer the phone between 6:00 p.m. and 9:00 p.m. due to business conditions. - regular closing day
- non-scheduled holiday
- Settlement Method
- Credit Cards ;. VISA master Amex DINERS JCB
