2021.04.16

Hello!

Hello!
We are Ginza Nakamata, specializing in throat grouper.
The finest abalones are now in stock, along with the nodoguro!
This is the Apex Tuna Course, where you can enjoy the luxury of nodoguro and abalone shabu-shabu, nodoguro and abalone in an earthenware pot with rice!

We are open all day today from 11:30 to 20:00.
There are still seats available.
We look forward to hearing from you.
03-6264-3229

# Ginza Nakamata
# Ginza bluefin tuna
# Tuna specialty restaurant
# Bluefin Tuna Specialty Restaurant Ginza Nakamata
# Course Cuisine
# Pacific bluefin tuna
# Tuna Specialty
# earthenware pot
# Shabu-Shabu
# abalone
#500g or more
# Submission

050-5385-3420

Online reservations are available 24 hours a day

Click here for online reservation

Store Information

Official] Nakamata, specializing in Pacific bluefin tuna

address (e.g. of house): 4-10-12 Ginza, Chuo-ku, Tokyo
Ginza Samariya Building B1
Access: Tokyo Metro Hibiya Line Ginza Station, Exit A7, 1 min. walk
0 minutes walk from Tokyo Metro Hibiya Line Higashi-ginza Station, Exit A2
Phone number: 050-5385-3420
Business Hours: Normal business hours
weekday
17:00-23:00
(Last order)22:00
Saturdays, Sundays, and holidays
17:00-22:00
(Last order)21:00

We are open as usual.

*Please make inquiries and reservations between 12:00 and 22:00.
*Please note that we may not be able to answer the phone between 6:00 p.m. and 9:00 p.m. due to business conditions.
regular closing day: non-scheduled holiday
Settlement Method: Credit Cards ;. VISA master Amex DINERS JCB