Today's first-class "natural, fresh tuna" has arrived!
We go directly to Toyosu every morning to stock up!
We are particular about not only "extra-large bluefin tuna from Tsushima," but also "the best tuna in the world" in our course meals.
For the five-piece sashimi platter, we procure the best "natural and raw" tuna of the day from Yamayuki!
Please enjoy this tuna with our Nodoguro, which has excellent freshness and meat quality!
Business Hours
11:30 - 20:00 (L.O. 19:00)
We are currently operating jointly with our sister restaurant, fugu Nakamata, which specializes in torafugu (blowfish).
We look forward to your inquiries and visits!
# Ginza Nakamata
# Ginza dinner
# Ginza Semi-Private Room
# Ginza Japanese Cuisine