2021.04.29

Good evening, this is Ginza Nakamata, specializing in nodoguro (sea bream)!

Today, we are again preparing a fatty, full-bodied, 500 grams or more nodoguro (sea bream).
The moment you break it open with your chopsticks, the fat overflows and the salt-baked fish is crispy on the skin and soft and fluffy on the inside! Please enjoy the freshly grilled flavor!

We look forward to your reservation and visit!

Insta Tags

# Ginza Nakamata
# Tuna specialty restaurant
# Pacific bluefin tuna
#500g or more
# Finest
# Ginza Semi-Private Room
# Imojochu (sweet potato shochu) directly from Kagoshima
# Nakamata Brewery
# grilled Pacific bluefin tuna
# Ginza Date
# Ginza Anniversary
# Submission

050-5385-3420

Online reservations are available 24 hours a day

Click here for online reservation

Store Information

Official] Nakamata, specializing in Pacific bluefin tuna

address (e.g. of house): 4-10-12 Ginza, Chuo-ku, Tokyo
Ginza Samariya Building B1
Access: Tokyo Metro Hibiya Line Ginza Station, Exit A7, 1 min. walk
0 minutes walk from Tokyo Metro Hibiya Line Higashi-ginza Station, Exit A2
Phone number: 050-5385-3420
Business Hours: Normal business hours
weekday
17:00-23:00
(Last order)22:00
Saturdays, Sundays, and holidays
17:00-22:00
(Last order)21:00

We are open as usual.

*Please make inquiries and reservations between 12:00 and 22:00.
*Please note that we may not be able to answer the phone between 6:00 p.m. and 9:00 p.m. due to business conditions.
regular closing day: non-scheduled holiday
Settlement Method: Credit Cards ;. VISA master Amex DINERS JCB