Seasonal course!
Ginza Nakamata, a restaurant specializing in nodoguro (bluefin tuna), has launched its autumn course today for a limited time only!
The contents are luxurious [nodoguro and matsutake mushrooms] to give you a taste of the autumn season!
Detailed information is available on our website and in the food log!
Today at fugunakamata
Jointly operated!
Please feel free to call us and we look forward to seeing you.
# Ginza Nakamata
# Matsutake mushroom
# Ginza Date
# Ginza Anniversary