Top quality abalones have arrived!
The Nodoguro specialty restaurant goes to Toyosu Market every morning to purchase carefully selected fresh fish.
The course includes a large 500g or more nodoguro (bluefin tuna) and fresh abalone!
Such luxury cannot be enjoyed anywhere else!
We look forward to seeing you at our store.
Today we are open again at our sister restaurant, fugunakamata, which specializes in torafugu (blowfish).
# Ginza Nakamata
# abalone
# Ginza Anniversary
# Ginza Date