Introduction of the throat tuna course with a full course of throat tuna sashimi!
Good evening! I am Ginza Nakamata, specializing in nodoguro (sea bream)!
The sashimi course includes more fresh nodoguro than the regular course, and you can also enjoy seared nodoguro!
You can also order on the same day!
We look forward to your reservations and visits!
tel: 03-6264-3229
# Ginza Nakamata
# Ginza dinner
# Ginza Semi-Private Room
# Ginza Japanese Cuisine