Local firefly squid is in stock now!
We are Ginza Nakamata, a restaurant specializing in nodoguro (sea bream)!
Spring course has started!
Nodoguro and plenty of firefly squid are served with freshly cooked rice in an earthenware pot!
We hope you will enjoy the scent of spring with the throatfish.
# Ginza Nakamata
# Ginza dinner
# Ginza Semi-Private Room
# Ginza Japanese Cuisine