2021.06.09

Hello!

We are Ginza Nakamata, specializing in nodoguro (sea bream)!
Today we are offering a course of nodoguro tuna!
We go to Toyosu every day to purchase and serve fresh sashimi.

Of course, we also recommend grilled nodoguro with plenty of fat!

Homemade Satsuma-age is kneaded in the store and served freshly fried!

We also offer lunch courses until 4:00 pm! We look forward to seeing you at our restaurant.

# Ginza Nakamata
# Tuna Specialty
# Higashi-Ginza Lunch
# Higashi-Ginza
# Higashi-Ginza Gourmet
#500g or more
# Tokyo Bluefin Tuna
# Pacific bluefin tuna sashimi
# grilled dokuro (squid) with salt
# Homemade Satsuma-age
# Bluefin Tuna Shabu Shabu
# Tuna cooked rice in earthenware pot
# Ginza counter store
# near Ginza Mitsukoshi
# Submission

050-5385-3420

Online reservations are available 24 hours a day

Click here for online reservation

Store Information

Official] Nakamata, specializing in Pacific bluefin tuna

address (e.g. of house): 4-10-12 Ginza, Chuo-ku, Tokyo
Ginza Samariya Building B1
Access: Tokyo Metro Hibiya Line Ginza Station, Exit A7, 1 min. walk
0 minutes walk from Tokyo Metro Hibiya Line Higashi-ginza Station, Exit A2
Phone number: 050-5385-3420
Business Hours: Normal business hours
weekday
17:00-23:00
(Last order)22:00
Saturdays, Sundays, and holidays
17:00-22:00
(Last order)21:00

We are open as usual.

*Please make inquiries and reservations between 12:00 and 22:00.
*Please note that we may not be able to answer the phone between 6:00 p.m. and 9:00 p.m. due to business conditions.
regular closing day: non-scheduled holiday
Settlement Method: Credit Cards ;. VISA master Amex DINERS JCB