
Hello, this is Ginza Nakamata!
It will be today's "Tsushima Bluefin Tuna from Nagasaki!
We would like to offer you a course of more than 500 grams of nodoguro (sea bream), which is larger than the palm of your hand!
We are open until 8:00 p.m. and look forward to serving you!
# Ginza Nakamata
# Tuna specialty restaurant
# Higashi-Ginza
# Pacific bluefin tuna
# Tuna Nakamata
#500g or more
# Finest
# Ginza Semi-Private Room
# Imojochu (sweet potato shochu) directly from Kagoshima
# Nakamata Brewery
# Bluefin Tuna Shabu Shabu
# Ginza Date
# Ginza Anniversary
# Tuna cooked rice in earthenware pot
# Ginza Gourmet Tuna Ginza Nakamata
# Ginza Lunch Bluefin Tuna Ginza Nakamata
# Ginza Izakaya: Japanese Izakaya Tuna Ginza Nakamata
# Ginza Kaisen-no Dorofuna Ginza Nakamata
# Higashi-Ginza Lunch Bluefin Tuna Ginza Nakamata
# Higashi-Ginza Kaisen
# Higashi-ginza Izakaya
# Nakamata
# Higashi-Ginza Course
# Higashi-Ginza Course Tuna Ginza Nakamata
# Course - Specializing in Tuna
# Tuna Specialty Course