At Ginza Nakamata, you can enjoy a luxurious taste of fresh nodoguro (sea urchin), a specialty of the chef.
The most popular nodoguro shabu shabu course includes an all-you-can-drink option.
Please enjoy it with our recommended sake in a relaxed Japanese atmosphere.
Nakamata Ginza, specializing in throat grouper.
A izakaya specializing in throat tuna that handles more than 500 grams of the finest quality tuna.
Enjoy nodoguro cuisine and specialty sake
Relaxed atmosphere.