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We have been a specialty restaurant and have been dealing with bluefin tuna for about 10 years, so our current course is the result of a trial and error process!
We will continue to improve every day with the aim of becoming the best restaurant in Ginza when it comes to throat grouper courses.
Business Hours
17:00-23:00 (L.O. 22:00)
↓Instagram of the second restaurant, Ginza Nakamata Hanare.
nakamataginza.hanare