2025.05.17

Hello! I am Ginza Nakamata, specializing in nodoguro (sea bream)!

We are planning to start a new course using new early summer ingredients!

White shrimp 🦐 corn 🌽 in season from June

We will use this one! This course has been prototyped many times!
We will change the ingredients for each season, and this is especially recommended for repeat customers!

Please contact us for more information 🙇.

Business Hours
17:00-23:00 (L.O. 22:00)
Tel: 03-6222-8622

050-5385-3420

Online reservations are available 24 hours a day

Click here for online reservation

Store Information

Official] Nakamata, specializing in Pacific bluefin tuna

address (e.g. of house): 4-10-12 Ginza, Chuo-ku, Tokyo
Ginza Samariya Building B1
Access: Tokyo Metro Hibiya Line Ginza Station, Exit A7, 1 min. walk
0 minutes walk from Tokyo Metro Hibiya Line Higashi-ginza Station, Exit A2
Phone number: 050-5385-3420
Business Hours: Normal business hours
weekday
17:00-23:00
(Last order)22:00
Saturdays, Sundays, and holidays
17:00-22:00
(Last order)21:00

We are open as usual.

*Please make inquiries and reservations between 12:00 and 22:00.
*Please note that we may not be able to answer the phone between 6:00 p.m. and 9:00 p.m. due to business conditions.
regular closing day: non-scheduled holiday
Settlement Method: Credit Cards ;. VISA master Amex DINERS JCB