2024.08.30

The finest experience of tasting throat tuna in Ginza at our restaurant

Japan's first restaurant specializing in top-quality blackthroat seaperch, located in Ginza, Tokyo, near the Kabuki-za Theater.
Don't miss the sake directly from the brewery!

Our most popular course is the nodoguro shabu-shabu course.
We also offer sashimi, salted and grilled dishes, and rice cooked in an earthenware pot using a whole fish.
You can enjoy a variety of dishes that use a lot of nodoguro (blackthroat seaperch).

We also have a wide selection of sake that goes well with the Nodoguro dishes.
The lineup is only available at Nakamata Sake Brewery.

[Nakamata Ginza, Specializing in blackthroat seaperch ].
A izakaya specializing in blackthroat seaperch with more than 500 grams of the finest blackthroat seaperch.
You can enjoy blackthroat seaperch dishes and our specialty sake in a relaxed atmosphere.
Enjoy the calm atmosphere of this izakaya.

050-5385-3420

Online reservations are available 24 hours a day

Click here for online reservation

Store Information

Official] Nakamata, specializing in Pacific bluefin tuna

address (e.g. of house): 4-10-12 Ginza, Chuo-ku, Tokyo
Ginza Samariya Building B1
Access: Tokyo Metro Hibiya Line Ginza Station, Exit A7, 1 min. walk
0 minutes walk from Tokyo Metro Hibiya Line Higashi-ginza Station, Exit A2
Phone number: 050-5385-3420
Business Hours: Normal business hours
weekday
17:00-23:00
(Last order)22:00
Saturdays, Sundays, and holidays
17:00-22:00
(Last order)21:00

We are open as usual.

*Please make inquiries and reservations between 12:00 and 22:00.
*Please note that we may not be able to answer the phone between 6:00 p.m. and 9:00 p.m. due to business conditions.
regular closing day: non-scheduled holiday
Settlement Method: Credit Cards ;. VISA master Amex DINERS JCB